Add Your Review
Thanks for visiting BLU Crabhouse & Raw Bar. We'd love to have your feedback!
Our Latest Reviews
14OZ. NEW YORK STRIP
Our family discovered Blu in summer 2021, and then we came A LOT. It has something everyone loves. We LOVE the Crab Dip and Boom Boom Shrimp. Then, I get the steak, my son gets a Crab Feast, and my daughter loves Quesadilla Salad. The steak is always cooked perfectly, and the sides are yummy. I usually get a potato of some sort and a salad. My husband tends to try different things each time, but has liked them all. If we are hungry early, we come for Happy Hour and eat at the bar. My son, the pickiest eater on Earth, begs to come each day. You cannot go wrong at Blu, but the steak is a particularly well prepared one!
SNOW CRAB STEAMER POT
The snow crab steamer pit is delicious. One of our favorite dishes at Blu!
PULLED PORK PLATTER
Food was absolutely delicious. The pulled pork was very tasty and well cooked. Vegetables were just right. I also had a lumped crab cake which made me order two to go. Cant wait until the next time we come back. We need one in NYC.
BLU CRAB DIP
OMG!!! The Crab Dip was to DIE for !!! I really need this recipe. We can't wait to come back next season. :)
CREAM OF CRAB & CORN CHOWDER
Great happy hour! Cream of crab & corn chowder is amazing, shrimp salad wrap & cheese steak are full & flavorful & the drinks are Fab! Love the beach atmosphere for dining. We return every time we're in town. You won't be disappointed
Blue Crabs - JUMBO
Everything is great here! The food, the service and look! I always recommend Bue to my out of town friends.
BLUE CRAB STEAMER POT
DELICIOUS!! We have had just about everything on the menu, and this is perfect! Love the Blu, the food, and especially the wonderful employees ??
BLUE CRAB STEAMER POT
My wife and I both had the Blue crab steamer pot. It was amazing. It was a great Ocean City experience
CHOCOLATE LOVE CAKE
Outstanding! Need I say more…!
BLU CRAB DIP
Crab pot
PAST DRAWING WINNERS
November 2021:
Sherry, Riverpark Pub and Eatery
October 2021:
Stephanie, Hightopps Backstage Grille
Timonium, MD
September 2021:
Megan, Scratch Kitchen & Taproom
Apex, NC
August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ
July 2021:
The Great Greek, NV
June 2021:
Sylvia, Urth Caffé
Los Angeles, CA
May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA
April 2021:
Travis, El Monumento
Georgetown, TX
March 2021:
Susan, Alden Park
Plymouth, MA
February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX
January 2021:
Goodrich Seafood & Oyster House
December 2020:
Hallee, Pizza Sociale
Los Angeles, CA
November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH
October 2020:
Charn, Vitaly
Costa Mesa, CA
September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL
August 2020:
Jo-El, Mick's All American
Mount Joy, PA
July 2020:
Bronson, Los Dos Potrillos
Colorado
June 2020:
Elish, Crump's Landing
Homosassa, FL
May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY
April 2020:
Sommer, Little Calf Creamery
Thousand Oaks, CA
March 2020:
Theresa, Woody's Crab House
North East, MD
February 2020:
Maria, The Rustik Fork
Riverside, CA
January 2020:
Marsha, Stefano's Restaurant
Florence, SC
December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL
November 2019:
Courtney, Axe & Arrow
Seattle, WA
October 2019:
Andy, Backwoods Brewing Co.
Portland, OR
September 2019:
Amanda, Home Restaurant
Los Angeles, CA
August 2019:
Jennifer, Mark's City Grill
Columbus, GA
July 2019:
Rebecca, Frank Gourmet
Buffalo, NY
June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA
May 2019:
Karen, This Little Pig
Amherst, NY
April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA