POKE TUNA TACOS
$13yellowfin tuna hand cut and lightly mixed with soy sauce, sriracha, sesame seeds and sea salt served with seaweed salad in mini wonton taco shells with cucumber wasabi sauce & spicy garlic sauce
PHILLY CHEESESTEAK FLATBREAD PIZZA
$12shaved ribeye, roasted red peppers, sauteed mushrooms and onions, ranch dressing and mozzarella cheese
**cannot remove or substitute ingredients**
BLU CRAB DIP
$14rich, creamy crab dip topped with bubbly, melted cheddar cheese served with pretzel bread & everything flatbread crackersExtra Pretzel Bread +$2
BLACK BEAN & CORN QUESADILLA
$9Served in a cheddar cheese tortilla and topped with avocado sour cream & salsa
BLU HOUSE SALAD
mixed greens with carrots, grape tomatoes, cucumbers, red onions & croutonssmall $5large $8
SNOW CRAB STEAMER POT
$49snow crab clusters, shrimp, mussels, clams, sausage, red potatoes, corn on the cob
Boom Boom Shrimp Tacos
$14popcorn shrimp tossed in boom boom sauce served in flour tortillas with cabbage, salsa, chipotle ranch & shredded cheddar cheese.
Mahi Mahi Fish Tacos
$14Seared Mahi served in flour tortillas with cabbage, salsa, chipotle ranch & shredded cheddar cheese.
All entrées come with your choice of 2 sides.
$27grilled old bay marinated airline chicken breast topped with sauteed jumbo lump crab meat, asparagus, and prosciutto
$28shrimp, scallops, and crab meat with linguini tossed in your choice of a cajun cream sauce or a creole red sauce.
$23grilled chicken breast brushed with pesto and topped with classic bruschetta mix, balsamic reduction and melted mozzarella cheese
"THE CARIBBEAN BUTLER"
$27char crusted pork flat iron steak with grilled jumbo shrimp and chimichurri sauce
no modifications or substitutions